酵母培养物对育肥牛生长性能、屠宰性能及肉品质的影响

黄文明, 谭林, 王芬, 康雷, 李晓波, 左福元

2019, Vol. 31 (3) : 1317-1325.

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PDF(1227 KB)
动物营养学报 ›› 2019, Vol. 31 ›› Issue (3) : 1317-1325. DOI: 10.3969/j.issn.1006-267x.2019.03.038
饲料科学与技术 Feed science and technology

酵母培养物对育肥牛生长性能、屠宰性能及肉品质的影响

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Effects of Yeast Culture on Growth Performance, Slaughter Performance and Meat Quality of Finishing Cattle

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{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2019, 31(3): 1317-1325 https://doi.org/10.3969/j.issn.1006-267x.2019.03.038
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2019, 31(3): 1317-1325 https://doi.org/10.3969/j.issn.1006-267x.2019.03.038

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