发酵脐橙粕对番鸭生长性能、屠宰性能、肌肉氨基酸含量及血清生化指标的影响

雷小文, 刘珍妮, 孔智伟, 苏州, 谭东海, 陈荣强, 谢华亮, 吴异健, 钟云平

2020, Vol. 32 (11) : 5175-5184.

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动物营养学报 ›› 2020, Vol. 32 ›› Issue (11) : 5175-5184. DOI: 10.3969/j.issn.1006-267x.2020.11.023
禽营养与饲料 POULTRY NUTRITION AND FEED

发酵脐橙粕对番鸭生长性能、屠宰性能、肌肉氨基酸含量及血清生化指标的影响

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Effects of Fermented Navel Orange Pomace on Growth Performance, Slaughter Performance, Muscle Amino Acid Contents and Serum Biochemical Indexes of Muscovy Ducks

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{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2020, 32(11): 5175-5184 https://doi.org/10.3969/j.issn.1006-267x.2020.11.023
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2020, 32(11): 5175-5184 https://doi.org/10.3969/j.issn.1006-267x.2020.11.023

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