饲粮中添加藏药“达里”对雪域白鸡产蛋后期生产性能、蛋品质、血清中细胞因子含量及抗氧化性能的影响

石海仁, 马雪英, 王燕, 鹏达, 臧蕾, 刘会杰, 冯静

2021, Vol. 33 (12) : 6782-6791.

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动物营养学报 ›› 2021, Vol. 33 ›› Issue (12) : 6782-6791. DOI: 10.3969/j.issn.1006-267x.2021.12.020
禽营养与饲料 POULTRY NUTRITION AND FEED

饲粮中添加藏药“达里”对雪域白鸡产蛋后期生产性能、蛋品质、血清中细胞因子含量及抗氧化性能的影响

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Effects of Dietary Tibetan Medicine “Dali” on Performance, Egg Quality, Serum Cytokine Content and Antioxidant Activity of Xueyu White Chickens in Laying Hens during Late Period of Laying

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{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2021, 33(12): 6782-6791 https://doi.org/10.3969/j.issn.1006-267x.2021.12.020
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2021, 33(12): 6782-6791 https://doi.org/10.3969/j.issn.1006-267x.2021.12.020

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