豆粕发酵工艺优化及发酵豆粕替代部分鱼粉对大黄鱼的饲喂效果

李春梅, 林娟

2022, Vol. 34 (1) : 563-574.

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动物营养学报 ›› 2022, Vol. 34 ›› Issue (1) : 563-574. DOI: 10.3969/j.issn.1006-267x.2022.01.052
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豆粕发酵工艺优化及发酵豆粕替代部分鱼粉对大黄鱼的饲喂效果

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Optimization of Soybean Meal Fermentation Process and Feeding Effect of Dietary Fish Meal Partial Replacement by Fermented Soybean Meal for Large Yellow Croaker

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{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2022, 34(1): 563-574 https://doi.org/10.3969/j.issn.1006-267x.2022.01.052
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2022, 34(1): 563-574 https://doi.org/10.3969/j.issn.1006-267x.2022.01.052

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