饲粮中添加牛至精油、罗伊乳杆菌和莫能菌素对绵羊生长性能、屠宰性能、胴体性状、肉质性状及血清抗氧化指标的影响
孔繁云, 吴建平, 张科, 豆思远, 李玉, 刘婷, 宫旭胤, 王建福, 雷赵民
Effects of Dietary Oregano Essential Oil, Lactobacillus reuteri and Monensin on Growth Performance, Slaughter Performance, Carcass Traits and Serum Antioxidant Indices of Sheep
KONG Fanyun, WU Jianping, ZAHNG Ke, DOU Siyuan, LI Yu, LIU Ting, GONG Xuyin, WANG Jianfu, LEI Zhaomin
动物营养学报 . 2020, (8): 3771 -3779 .  DOI: 10.3969/j.issn.1006-267x.2020.08.036