凉茶渣对育肥猪生长性能、胴体性状和肉品质的影响

谢月琴, 孙小红, 汪东阳, 陈郭平, 罗君谊, 陈婷, 习欠云, 张永亮, 孙加节

2019, Vol. 31 (10) : 4776-4783.

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动物营养学报 ›› 2019, Vol. 31 ›› Issue (10) : 4776-4783. DOI: 10.3969/j.issn.1006-267x.2019.10.043
饲料科学与技术 Feed science and technology

凉茶渣对育肥猪生长性能、胴体性状和肉品质的影响

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Effects of Herbal Tea Residue on Growth Performance, Carcass Traits and Meat Quality of Finishing Pigs

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{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2019, 31(10): 4776-4783 https://doi.org/10.3969/j.issn.1006-267x.2019.10.043
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2019, 31(10): 4776-4783 https://doi.org/10.3969/j.issn.1006-267x.2019.10.043

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