研究简报

不同家蝇幼虫制品对黄羽肉仔鸡生长性能及抗氧化、免疫指标的影响

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  • (黑龙江八一农垦大学动物科技学院,大庆 163319)

网络出版日期: 2010-03-20

Effects of Different Housefly Larvae Products on Growth Performance, Antioxidant and Immune Indices in Yellow-feathered Broilers

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  • (College of Animal Science and Technology, Heilongjiang Bayi Agricultural University, Daqing 163319, China)

Online published: 2010-03-20

摘要

本研究旨在探讨不同家蝇幼虫制品对黄羽肉仔鸡生长性能、免疫器官发育和抗氧化机能的影响。选取1日龄的黄羽肉仔鸡252只,随机分成7组,每组3个重复,每个重复12只鸡。对照组饲喂基础饲粮,其余6组饲粮中分别添加0.2%、0.5%的家蝇幼虫肽,0.2%、0.5%的家蝇幼虫酶解物,0.2%、0.5%的脱脂家蝇幼虫粉。试验期28 d。结果表明,添加家蝇幼虫肽可显著提高肉仔鸡平均日增重(P<0.05)和降低料重比(P<0.05),其效果要优于家蝇幼虫酶解物和脱脂家蝇幼虫粉;添加家蝇幼虫制品有提高肉仔鸡的免疫器官指数的趋势(P>0.05),可不同程度地降低血清丙二醛浓度,提高血清中过氧化氢酶、超氧化物歧化酶和谷胱甘肽过氧化物酶活性及提高总抗氧化能力,以添加0.5%家蝇幼虫肽的抗氧化效果最为显著(P<0.05)。由此得出,家蝇幼虫肽具有较强的生物活性,可以提高肉仔鸡的生长性能和抗氧化能力。

本文引用格式

张婷,张爱忠*,姜宁,宋金峰,孙艳发 . 不同家蝇幼虫制品对黄羽肉仔鸡生长性能及抗氧化、免疫指标的影响[J]. 动物营养学报, 2010 , 22(03) : 762 -768 . DOI: 10.3969/j.issn.1006-267x.2010.03.036

Abstract

This trial was to study the effects of housefly larvae products on growth performance, antioxidant ability and immune indices in yellow-feathered broilers. Two hundred and fifty-two one-day-old yellow-feathered broilers were randomly allotted to 7 groups, and each group had 3 replicates with 12 broilers per replicate. The control group was fed the basal diet, and other six groups were fed the basal diet with 0.2% and 0.5% housefly larvae enzymatic hydrolysis peptides, 0.2% and 0.5% housefly larvae hydrolyzates, 0.2% and 0.5% degreasing housefly larvae powder, respectively. The trial lasted for 28 days. The results showed that housefly larvae peptide significantly increased the average daily gain and decreased the feed/gain of yellow-feathered broilers (P<0.05), and had a better result than housefly larvae hydrolyzates and degreasing housefly larvae powder. Compared with the control group, the immune organ indices of broilers were tended to be increased (P>0.05), and the activities of serum catalase (CAT), superoxide dismutase (SOD), glutathione peroxidase (GSH-Px) and total anti-oxidation capacity (T-AOC) were increased and the concentration of malondialdehyde (MDA) was decreased in different degrees as broilers were fed basal diets with housefly larvae products, and 0.5% housefly larvae enzymatic hydrolysis peptide was significantly increased in antioxidant ability (P<0.05). In conclusion, housefly larvae peptide has a high biological activity to improve the growth performance and antioxidant ability in broilers.[Chinese Journal of Animal Nutrition, 2010,22(3):762-768]
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