Effects of Different Selenium Sources on Growth Performance, Meat Quality, Tissue Selenium Deposition and Systemic Antioxidant Capacity of Finishing Pigs

CHEN Xiaolian, XIONG Pingwen, KONG Tianyi, PENG Ning, SHI Kui, YE Linchao, JIANG Tao, WANG Jianjun, ZOU Zhiheng, XU Chuanhui

2026, Vol. 38 (6) : 4094-4102.

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Chinese Journal of Animal Nutrition ›› 2026, Vol. 38 ›› Issue (6) : 4094-4102. DOI: 10.12418/CJAN2026.328
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Effects of Different Selenium Sources on Growth Performance, Meat Quality, Tissue Selenium Deposition and Systemic Antioxidant Capacity of Finishing Pigs

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