Effects of Thiamine on Concentrations of Volatile Fatty Acids and Lactate in Culture Medium of High Concentrate Substrate after <em>in Vitro</em> Rumen Fermentation

doi:10.3969/j.issn.1006-267x.2014.02.026

Effects of Thiamine on Concentrations of Volatile Fatty Acids and Lactate in Culture Medium of High Concentrate Substrate after in Vitro Rumen Fermentation

ZHANG Jun, WANG Mengzhi, HAO Zhimin, YU Lihuai, WANG Hongrong

2014, Vol. 26 (2) : 489-495.

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Chinese Journal of Animal Nutrition ›› 2014, Vol. 26 ›› Issue (2) : 489-495. DOI: 10.3969/j.issn.1006-267x.2014.02.026

Feed Science and Technology

Effects of Thiamine on Concentrations of Volatile Fatty Acids and Lactate in Culture Medium of High Concentrate Substrate after in Vitro Rumen Fermentation

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2013-08-19	2014-02-15
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2014-01-27

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