Effects of Alfalfa Polysaccharide on Growth Performance, Slaughter Performance, Meat Quality and Antioxidant Ability in Male and Female Broilers

YANG Yaoxiang, YANG Yu, DONG Xiaofang, TONG Jianming

2017, Vol. 29 (2) : 488-501.

PDF(4701 KB)
PDF(4701 KB)
Chinese Journal of Animal Nutrition ›› 2017, Vol. 29 ›› Issue (2) : 488-501. DOI: 10.3969/j.issn.1006-267x.2017.02.016
Molecular Nutrition

Effects of Alfalfa Polysaccharide on Growth Performance, Slaughter Performance, Meat Quality and Antioxidant Ability in Male and Female Broilers

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2017, 29(2): 488-501 https://doi.org/10.3969/j.issn.1006-267x.2017.02.016

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(4701 KB)

Accesses

Citation

Detail

Sections
Recommended

/