Effects of Lactobacillus delbrueckii and Xylo-Oligosaccharides on Carcass Traits and Meat Quality of Huanjiang Mini-Pigs
CAI Qiaoli, TANG Wu, JIANG Huijiao, HUANG Pan, YU Zhongban, HUANG Xingguo, KONG Xiangfeng
2020, Vol. 32 (2) : 636-645.
Effects of Lactobacillus delbrueckii and Xylo-Oligosaccharides on Carcass Traits and Meat Quality of Huanjiang Mini-Pigs
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