Storage Stability of ω-3 Polyunsaturated Fatty Acid-Enriched Egg: A Review

WANG Hao, ZHAO Qingyu, ZHANG Junmin, QIN Yuchang

2020, Vol. 32 (7) : 2959-2965.

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Chinese Journal of Animal Nutrition ›› 2020, Vol. 32 ›› Issue (7) : 2959-2965. DOI: 10.3969/j.issn.1006-267x.2020.07.003

Storage Stability of ω-3 Polyunsaturated Fatty Acid-Enriched Egg: A Review

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2020, 32(7): 2959-2965 https://doi.org/10.3969/j.issn.1006-267x.2020.07.003

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