黄曲霉毒素(aflatoxins,AF)是一种次生代谢物,主要是由曲霉属真菌和寄生真菌产生[1],发现于多种饲料原料中,如玉米、大麦、小麦、棉籽、花生及其副产品等。2014年,我国饲料普遍受到黄曲霉毒素B1(aflatoxin B1,AFB1)污染,检出率在80%以上,饲料原料中AFB1的超标率在0~38.89%[2]。天然产生的AF有4种,分别是AFB1、黄曲霉毒素B2(aflatoxin B2,AFB2)、黄曲霉毒素G1(aflatoxin G1,AFG1)和黄曲霉毒素G2(aflatoxin G2,AFG2)。AFB1是毒性最强的一种AF,已经证实AFB1对多种动物有致癌性、致畸性和潜在致突变性,这其中也包括人类[3],已被世界卫生组织的癌症研究机构列为(对人类)Ⅰ类致癌物[4]。奶畜摄入AFB1后,代谢成羟基化代谢物——黄曲霉毒素M1(aflatoxin M1,AFM1)。AFM1是致癌性物质,毒性比AFB1低[5],主要存在于蛋白质组分中,可通过乳汁分泌[6],因而常污染乳及乳制品。2011年,蒙牛乳业(眉山)有限公司生产的一个批次产品因奶牛食入霉变饲料被检出AFM1超标近140%[7],引起了社会的广泛关注。为了为生产中控制AFB1和AMF1污染提供参考,本文将对AF及其在奶畜体内的转移规律进行综述。
1 AF的理化性质、生物学效应及其机制 1.1 AF的理化性质AF是化学结构相近的一组二呋喃香豆素衍生物,基本结构都含有1个二呋喃环和1个氧化杂萘邻酮(俗称香豆素)。在薄层色谱板的紫外线下,AFB1、AFB2发蓝色荧光,AFG1、AFG2发绿色荧光。AFB1纯品为无色结晶,溶于甲醇、乙腈、氯仿等有机溶剂,不溶于水。AFB1十分耐热,分解温度为268 ℃,且结构稳定,加入强酸或强碱才能将其破坏,紫外线对低浓度AFB1也有一定的破坏性。AFM1是AFB1羟基化衍生成的代谢物,溶于甲醇、乙腈等有机溶剂和水。AFM1结构稳定、耐高温,加热处理对其破坏很小,巴氏杀菌不能将其消灭,只有在熔点温度下才发生分解[8]。
1.2 AF的有害生物学效应及其机制AF的生物学效应分为毒性、致癌性、致突变性及致畸性。AFB1和AFM1都是剧毒物和肝脏致癌物[9],AFB1可导致动物急性或慢性中毒。AF的半数致死量(LD50)为0.249 mg/kg,其毒性是氰化钾的10倍、砒霜的68倍[10]。AFB1经微粒体混合功能氧化酶系统生成活性代谢物——AFB1-外-8,9-环氧化物(AFB1-exo-8,9-epoxide,AFBO),该环氧化物与DNA、RNA、蛋白质结合生成AF加合物,导致多种生物大分子失去功能,引起动物AF急性或慢性中毒[11]。哺乳动物急性AF中毒症状包括:食欲不振、嗜睡、共济失调、表面皮肤粗糙、苍白、肝脏肿大。慢性AF中毒症状有:料重比下降、产奶量降低、黄疸、食欲不振[12]。AF能降低畜禽对疾病的抵抗力,干扰疫苗产生的免疫反应[13]。Guthrie等[14]研究表明,农场饲喂的泌乳奶牛摄入120 μg/kg的AF后,生殖率降低。饲粮AF含量超过100 μg/kg会影响牛群的生产性能和健康[15, 16]。AFB1可引起严重的肝脏损伤,包括出血性坏死、脂肪肝、胆管增生[17];还会引发肝炎、肝硬化等疾病[11],甚至引发肝癌[18]。
AF的毒性机制主要是AF在体内代谢形成AFBO后,AFBO可与动物体内多种物质结合,导致AFB1产生毒性、致癌性、致畸性以及致突变性。例如,AFBO与DNA的嘌呤残基共价结合形成AFB1-DNA加合物,诱导抑癌基因p53第249位密码子第3个碱基发生置换(G ∶ C→T ∶ A),致使p53突变,导致机体癌症的发生[19]。研究表明,AFB1与DNA共价结合后,抑制DNA的甲基化及蛋白质的合成,改变基因的表达和分化,影响原始细胞的发育和胎儿的分化,从而产生致畸效应[20]。
2 AF在体内的生物转化AFB1吸收部位在肠道,主要代谢部位是肝脏。AFB1摄入后,经十二指肠吸收,未被吸收的AFB1通过粪便排出体外。动物体代谢和转移吸收的AFB1主要包括2个阶段。第1阶段是Ⅰ相代谢酶,主要是肝脏的细胞色素氧化酶P450系统,通过环氧化、水合、羟基化和O-脱甲基化反应主要产生AFBO、黄曲霉毒素2a(aflatoxin M2a,AFM2a)、黄曲霉毒素Q1(aflatoxin Q1,AFQ1)、黄曲霉毒素P1(aflatoxin P1,AFP1)、AFM1和黄曲霉毒醇[21, 22]。AFB2a、AFP1、AFQ1、AFM1可通过尿液排泄[21],哺乳动物也可通过乳汁排泄AFM1[23, 24]。黄曲霉毒醇可由细胞质还原酶系统还原为AFB1[25]。AFBO与7N-鸟嘌呤反应生成致突变的AFB1-DNA加合物,该加合物不稳定,脱嘌呤后通过尿液排泄[21]。第2阶段是Ⅱ相代谢酶系统,主要是谷胱甘肽-S-转移酶催化AFBO与谷胱甘肽结合产生AF-谷胱甘肽,AF-谷胱甘肽在肝肾经一系列反应以疏基尿酸(黄曲霉-N-乙酰半胱氨酸)的形式通过尿液排泄[26, 27]。
3 AF在奶畜体内的转移规律 3.1 AFB1向奶畜乳中的转移规律奶畜摄入AFB1,经肝脏代谢为AFM1,AFM1排泄到乳中的速度很快,清除速度也很快。研究表明,奶山羊摄入AFB1 1 h后,乳中就检测到了AFM1[28],说明AFM1排泄到乳中的速度很快。Polan等[29]研究发现,饲喂250和1 250 μg/kg AFB1的泌乳牛,第4天至第14天,乳中AFM1浓度持续增加,停喂2 d后,奶中就检测不到AFM1。奶山羊摄入2 mg/头纯AFB1,6 h的奶样检测到了AFM1,停止饲喂4 d后,奶中未检测到AFM1[3];摄入78 mg/头混合AF(AFB1,36%;AFG1,52%;AFB2,3%;AFG2,2%)的绵羊,停止饲喂6 d后,奶中不含AFM1[30];这2个研究表明,奶中AFM1的清除速度很快,奶畜摄入的AFB1剂量越低,奶中AFM1的清除速度越快。
研究表明,AFM1在乳汁中的转移率为0.1%~6%[31]。Battacone等[28]研究发现,84 h内奶山羊AFM1排泄总量占AFB1给量(0.8 mg)的0.17%。Mazzette等[32]喂0.8 mg/头纯AFB1给泌乳中期萨能奶山羊,72 h内,奶中平均排泄的AFM1占AFB1摄入量的0.26%。Patterson等[33]报道,摄入约10 μg/kg AFB1的泌乳牛,奶中出现的AFM1约占AFB1摄入量的2.2%。Veldman等[34]发现,高产奶牛AFM1的转化率高达6.2%。这些研究也表明,乳汁并不是奶畜排泄AFB1的主要途径。
影响乳中AFM1浓度及AFM1转化率的因素有很多,如AFB1摄入量、物种差异[3]、个体变化[32, 35],乳房腺泡细胞膜健康[36]、饲粮精料的比例、饲料产地、饲料原料的收割时间及饲喂方式等[37, 38, 39]。Battacone等[3]对4头泌乳早期母羊(试验1)和16头泌乳中期母羊(试验2)进行独立试验,分别饲喂单一剂量纯AFB1(2 mg/头)和不同浓度的纯AFB1[32、64、128 μg/(头·d)]14 d,AFB1转化为奶中AFM1的平均转化率分别为0.032%(个体差异大,SD=0.017%)和0.112%;试验1因为AFB1只饲喂了1次,没有在体内形成累积效应,所以转化率比较低;该研究同时表明AFB1饲喂时间越长,AFM1的转化率越高。有研究表明,分泌到牛奶中的AFM1浓度与AFB1摄入量呈正比[40, 41]。对奶山羊的研究也发现,AFB1剂量与乳中AFM1浓度呈正比[3, 42]。
此外,不同泌乳阶段之间AFM1的转化率也存在着巨大差异,AFM1的转化率与奶畜的产奶量呈正相关。研究发现,高产、高体细胞组奶牛[产奶量>30 kg/(头·d),体细胞数>350 000]AFM1的转化率为2.32%;高产、低体细胞组AFM1的转化率为2.7%;低产、高体细胞组AFM1的转化率为1.48%;低产、低体细胞组AFM1转化率为1.29%;说明产奶量越高,AFM1的转化率越高[43]。Britzi等[44]发现泌乳中期和泌乳后期奶牛AMF1的平均转化率分别是5.8%和2.5%,说明泌乳中期AFM1转化率高于泌乳后期;并建立了转化率和产奶量之间的回归方程:转化率=0.515 4e0.052 1×产奶量(r2=0.622 4)。
3.2 AFB1向奶畜尿液的转移规律动物摄入AFB1后,尿液排出的毒素有2种,分别是AFB1和AFM1,而AFM1是排泄到尿液中主要的AF[45]。Helferich等[46]研究发现,口服[14C]-AFB1时,尿液发现的放射物质总量占摄入量的30.3%,说明尿液不是排泄AF的主要途径。Fernandez等[47]给24头奶山羊饲喂2.5 mg/(kg·d)AF饲粮21 d,发现尿液AFM1浓度高于AFB1,表明排泄到尿液中的AF主要是AFM1,而不是AFB1。
3.3 AFB1向奶畜粪便转移的规律粪便是排泄AFB1的主要途径[46],且主要以AFB1的形式排出[45]。有研究报道指出,AFB1是出现在粪便中含量最高的AF,所有样品AFB1浓度均高于AFM1[40],表明粪便可排泄AFB1和AFM1,但AFB1是主要形式。泌乳奶山羊口服[14C]-AFB1时,粪便AFB1的排泄率是52%[46],说明粪便是排泄AFB1的主要途径。
3.4 AFB1向奶畜体组织转移的规律AFB1在奶畜体内转移过程中,也会向奶畜体组织转移少量毒素,肾脏大于肝脏,且肾脏AFM1浓度高于AFB1。Polan等[29]研究发现,96 h后,粪尿和奶中放射性标记的氚(3H)的总含量占[3H]-AFB1剂量的15%以下,因此他们推测,其他的3H还残留于组织中。研究表明,AFM1和AFB1存在于肝肾组织和奶中,肾脏AFM1浓度高于AFB1[48, 49]。Helferich等[46]给泌乳奶山羊口服[14C]-AFB1,90%以上的放射性物质与肝脏大分子结合,肝脏的放射性物质含量高于其他组织,占饲喂量的4.9%;肾脏占0.11%;心脏、脾和肺的含量不足0.1%;肌肉的含量占饲喂量的0.48%;脂肪未检测到放射性物质;表明AFM1主要残留在肝肾组织中,其他组织中AFM1含量低于肝肾。Shreeve等[50]意外发现所有牛的肾脏都出现了AFM1,且肾中AFM1的浓度显著高于肝脏,占饲料AFB1浓度的0.75%,说明AFM1主要残留于肾脏中。Stubblefield等[45]报道,6月龄的荷斯坦阉牛连续5 d口服0.33 mg/(kg·d)部分纯化的AF后,所有组织都含AFM1,肾脏AFM1浓度最高且比AFB1高出3.6倍;连续3 d口服0.35 mg/(kg·d)纯AFB1的荷斯坦奶牛,除了胸腺,在牛的所有组织样中都发现了AFM1和AFB1;肾、肝和乳腺AFM1浓度最高,肾脏AFM1水平比AFB1高40倍,结果表明肾脏残留的AF主要是AFM1,AFB1的纯化程度越高,肾脏AFM1的残留量越大。
4 AFB1和AFM1污染的控制控制AFB1和AFM1污染的方式包括有预防AFB1的产生以及脱去AF污染饲料中的AFB1 2种。常用的脱毒方法有3种,分别是物理、化学和生物学方法,其中效果最好的当属饲料中添加霉菌毒素吸附剂。霉菌毒素吸附剂具有体外吸附和体内抑制霉菌毒素的能力,效果好,安全性高,原料基质能保持原有的营养水平和风味,是目前最常用的脱毒法。不同霉菌毒素吸附剂对AFB1吸附效果不同,企业或养殖户可根据自身情况选择安全、高效的霉菌毒素吸附剂,有效控制AFB1污染。
5 小 结尽管学者们对AF在动物体内转移转化规律做了大量的科学研究,但还有很多问题有待解决:1)几种或多种霉菌毒素联合对动物的作用效果和作用机制的确定;2)AF暴露的分子标记物的找寻;3)AF与瘤胃微生物之间的相互作用以及作用机制尚不明确。近年来,分子生物学技术的高速发展和新的研究方法的出现,奶畜AF的研究必将有新的突破。
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