饲粮白酒糟添加水平对山羊生产性能、营养物质表观消化率及血清生化指标的影响

王丽, 张英杰, 刘月琴, 王慧媛, 郭云霞

2014, Vol. 26 (2) : 519-525.

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动物营养学报 ›› 2014, Vol. 26 ›› Issue (2) : 519-525. DOI: 10.3969/j.issn.1006-267x.2014.02.030
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饲粮白酒糟添加水平对山羊生产性能、营养物质表观消化率及血清生化指标的影响

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Effects of White Distillers’ Grains Supplemental Level on Performance, Nutrient Apparent Digestibility and Serum Biochemical Indices of Goats

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2014, 26(2): 519-525 https://doi.org/10.3969/j.issn.1006-267x.2014.02.030

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