PDF(1389 KB)
PDF(1389 KB)
PDF(1389 KB)
不同厌氧碱化处理对鲜麦秸营养成分、超微结构和体外发酵参数的影响
Effects of Different Anaerobic Alkalization Treatments on Nutrients, Ultrastructure and in Vitro Fermentation Parameters of Fresh Wheat Straw
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