Effects of Compound Lactobacillus on Growth Performance, Serum Biochemical Indexes, Intestinal Development and Digestive Enzyme Activities of Early-Weaned Yak Calves
NIE Zhaolong1,2,3, PAN Hao1,2,3, LIU Shujie1,2,3, WANG Lei1,3, SUN Lu1,3, FENG Yuzhe1,2,3, ZHANG Xiaowei1,3, CUI Zhanhong1,2,3
1. Academy of Animal and Veterinary Sciences, Qinghai University, Xining 810016, China;
2. Yak Engineering Technology Research Center in Qinghai Province, Xining 810016, China;
3. Key Laboratory of Grazing Animal Nutrition and Feed Science of Qinghai Province, Xining 810016, China
Abstract:This experiment was conducted to study the effects of compound Lactobacillus on growth performance, serum biochemical indexes, intestinal development and digestive enzyme activities of early-weaned yak calves. Ten male yak calves (twenty-eight days weaned) were randomly divided into 2 groups (5 replicates in each group and 5 calves in each replicate), yak calves were feed the basal diet (group CT) and basal diet supplemented with compound Lactobacillus (group LBS), respectively. Each yak calf was offered 1.7×1010 CFU/d compound Lactobacillus (Pedicoccus acidilacticii:Pediococcuspentosaceus:Lactobacillusplantarum=1:1:1). The experiment lasted for 56 days. The results showed as follows:1) during the whole experimental period (days 1 to 56), the average daily gain, total dry matter intake and alfalfa intake of group LBS was higher than those of group CT (P>0.05), and the starter intake was significantly higher than that of group CT (P<0.01). 2) On day 56, the serum glutamic-pyruvic transaminase activity of group LBS was significantly lower than that of group CT (P<0.01); on day 28, the serum alkaline phosphatase activity of group LBS was significantly higher than that of group CT (P<0.05), and the serum glucose content of group LBS was significantly higher than that of group CT (P<0.01). 3) The muscularis thickness in duodenum of group LBS was significantly higher than that of group CT (P<0.05), and the villus height/crypt depth in duodenum was significantly higher than that of group CT (P<0.01); the mucosal thickness in jejunum of group LBS was significantly higher than that of group CT (P<0.05), and the muscularis thickness and villus height/crypt depth in jejunum were significantly higher than those of group CT (P<0.01); the crypt depth in ileum of group LBS was significantly lower than that of group CT (P<0.05), and the villus height/crypt depth in ileum was significantly higher than that of group CT (P<0.01). 4) The ileum mucosa tumor necrosis factor-α content of group LBS was significantly higher than that of group CT (P<0.01), the duodenum and jejunum mucosa interferon-γ content was significantly lower than that of group CT (P<0.05), and the contents of interleukin-10 and interleukin-4 in jejunum mucosa were significantly higher than those of group CT (P<0.05). 5) The jejunum and ileum trypsase activity of group LBS was significantly higher than that of group CT (P<0.05), and the ileum lipase activity was significantly higher than that of group CT (P<0.01). In conclusion, feeding compound Lactobacillus can improve the growth performance of early-weaned yak calves, enhance the ability of nutrients absorption and utilization, and has positive regulatory effects on intestinal development and immunity.
聂召龙, 潘浩, 刘书杰, 王磊, 孙璐, 冯宇哲, 张晓卫, 崔占鸿. 复合乳酸菌对早期断奶牦犊牛生长性能、血清生化指标、肠道发育及消化酶活性的影响[J]. 动物营养学报, 2020, 32(8): 3760-3770.
NIE Zhaolong, PAN Hao, LIU Shujie, WANG Lei, SUN Lu, FENG Yuzhe, ZHANG Xiaowei, CUI Zhanhong. Effects of Compound Lactobacillus on Growth Performance, Serum Biochemical Indexes, Intestinal Development and Digestive Enzyme Activities of Early-Weaned Yak Calves. Chinese Journal of Animal Nutrition, 2020, 32(8): 3760-3770.
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