谷氨酰胺和L-肉碱对低温下肉羊瘤胃纤维分解菌的影响

李士泽,高福久,杨玉英,姜宁,赵雅楠,李玉恒,杨焕

2011, Vol. 23 (03) : 499-505.

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动物营养学报 ›› 2011, Vol. 23 ›› Issue (03) : 499-505. DOI: 10.3969/j.issn.1006-267x.2011.03.022
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谷氨酰胺和L-肉碱对低温下肉羊瘤胃纤维分解菌的影响

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Effects of Glutamine and L-carnitine on Ruminal Cellulolytic Bacteria of Sheep under Low Temperatures

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{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2011, 23(03): 499-505 https://doi.org/10.3969/j.issn.1006-267x.2011.03.022
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2011, 23(03): 499-505 https://doi.org/10.3969/j.issn.1006-267x.2011.03.022

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