饲粮精氨酸水平对黄羽肉种鸡产蛋高峰期繁殖性能的影响

苟钟勇, 蒋守群, 蒋宗勇, 郑春田, 李龙, 陈芳, 林厦菁, 范秋丽

2017, Vol. 29 (6) : 1904-1912.

PDF(1141 KB)
PDF(1141 KB)
动物营养学报 ›› 2017, Vol. 29 ›› Issue (6) : 1904-1912. DOI: 10.3969/j.issn.1006-267x.2017.06.011
禽营养 Poultry nutrition

饲粮精氨酸水平对黄羽肉种鸡产蛋高峰期繁殖性能的影响

    {{javascript:window.custom_author_cn_index=0;}}
  • {{article.zuoZhe_CN}}
作者信息 +

Effects of Dietary Arginine Levels on Reproductive Performance of Chinese Yellow-Feather Broiler Breeders during Peak Period of Laying

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

本文亮点

{{article.keyPoints_cn}}

HeighLight

{{article.keyPoints_en}}

摘要

{{article.zhaiyao_cn}}

Abstract

{{article.zhaiyao_en}}

关键词

Key words

本文二维码

引用本文

导出引用
{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2017, 29(6): 1904-1912 https://doi.org/10.3969/j.issn.1006-267x.2017.06.011
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2017, 29(6): 1904-1912 https://doi.org/10.3969/j.issn.1006-267x.2017.06.011

参考文献

参考文献

{{article.reference}}

基金

版权

{{article.copyrightStatement_cn}}
{{article.copyrightLicense_cn}}
PDF(1141 KB)

Accesses

Citation

Detail

段落导航
相关文章

/