
绵羊日粮不同碳水化合物比例对纤维物质在消化道不同部位流通量和消化率的影响
Effects of different proportions of dietary structural and nonstructural carbohydrates on flow and digestibility of fiber in different digestive sites for sheep fed a wheat straw diet
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 |
|
〉 |