奶牛常用饲料康奈尔净碳水化合物-蛋白质体系中含氮化合物组分含量与可利用氨基酸含量之间的关系

  • 包愈 ,
  • 胡聪 ,
  • 赵广永
展开
  • 中国农业大学动物科技学院, 北京 100193

收稿日期: 2016-06-27

  网络出版日期: 2016-12-17

基金资助

现代农业产业技术体系北京市创新团队

Relationships between Contents of Nitrogenous Fractions of Cornell Net Carbohydrate and Protein System and Utilizable Amino Acids of Major Feeds for Dairy Cows

  • BAO Yu ,
  • HU Cong ,
  • ZHAO Guangyong
Expand
  • College of Animal Science and Technology, China Agricultural University, Beijing 100193, China

Received date: 2016-06-27

  Online published: 2016-12-17

摘要

为了预测奶牛常用饲料中可利用氨基酸(uAA)的含量,本试验采集了21个奶牛饲料原料样品,测定了饲料样品的粗蛋白质(CP)、粗脂肪(EE)、粗灰分(ash)、中性洗涤纤维(NDF)、酸性洗涤纤维(ADF)、可溶性粗蛋白质(SCP)、非蛋白氮(NPN)、中性洗涤剂不溶粗蛋白质(NDIP)、酸性洗涤剂不溶粗蛋白质(ADIP)含量,并根据康奈尔净碳水化合物-蛋白质体系(CNCPS)对饲料含氮化合物组分的划分方法,计算出饲料样品的含氮化合物组分非蛋白氮(PA)、快速降解真蛋白质(PB1)、中速降解真蛋白质(PB2)、慢速降解真蛋白质(PB3)和不可利用蛋白质(PC)的含量,测定了饲料的氨基酸含量,同时利用饲料氨基酸含量与uAA含量之间的关系估测出饲料的uAA含量。结果表明,奶牛常用饲料的CNCPS含氮化合物组分(PA、PB1、PB2、PB3、PC)含量(% DM)与uAA、可利用蛋氨酸(utilizable methionine,uMet)、可利用赖氨酸(utilizable lysine,uLys)、可利用亮氨酸(utilizable leucine,uLeu)含量(% DM)存在显著的相关关系,回归方程如下:uAA=0.171PA+0.134PB1+0.364PB2+0.370PB3+0.148PC+7.785,R2=0.99,P<0.01;uMet=0.019PA-0.031PB1+0.024PB2+0.078PB3-0.004PC-0.071,R2=0.93,P<0.01;uLys=-0.045PA-0.020PB1+0.072PB2+0.038PB3-0.011PC+0.780,R2=0.92,P<0.01;uLeu=0.071PA+0.033PB1+0.093PB2+0.189PB3+0.003PC+0.006,R2=0.94,P<0.01。结果显示,根据CNCPS含氮化合物组分和本试验所建立的方程,可以准确地预测奶牛饲料的uAA、uMet、uLys和uLeu含量。

本文引用格式

包愈 , 胡聪 , 赵广永 . 奶牛常用饲料康奈尔净碳水化合物-蛋白质体系中含氮化合物组分含量与可利用氨基酸含量之间的关系[J]. 动物营养学报, 2016 , 28(12) : 3935 -3942 . DOI: 10.3969/j.issn.1006-267x.2016.12.027

Abstract

To predict the utilizable amino acid (uAA) contents of major feeds for dairy cows, twenty-one different feed samples were collected and analyzed for the contents of crude protein (CP), ether extract (EE), neutral detergent fibre (NDF), acid detergent fibre (ADF), soluble crude protein (SCP), non-protein nitrogen (NPN), neutral detergent unsoluble crude protein (NDIP) and acid detergent unsoluble crude protein (ADIP). The contents of nitrogenous fractions including non-protein nitrogen (PA), rapidly degraded true protein (PB1), intermediately degraded true protein (PB2), slowly degraded true protein (PB3) and unutilizable protein (PC) were calculated according to CNCPS. The contents of amino acids of feed samples were also analyzed. The contents of uAAs of feeds were calculated based on the relationships between feed amino acid and uAA. The results showed that the CNCPS nitrogenous fraction (PA, PB1, PB2, PB3 and PC) contents (% DM) were highly correlated with uAA, utilizable methionine (uMet), utilizable lysine (uLys) and utilizable leucine (uLeu) contents (% DM), and the regression equations were as follows:uAA=0.171PA+0.134PB1+0.364PB2+0.370PB3+0.148PC+7.785, R2=0.99, P<0.01; uMet=0.019PA-0.031PB1+0.024PB2+0.078PB3-0.004PC-0.071, R2=0.93, P<0.01; uLys=-0.045PA-0.020PB1+0.072PB2+0.038PB3-0.011PC+0.780, R2=0.92, P<0.01; uLeu=0.071PA+0.033PB1+0.093PB2+0.189PB3+0.003PC+0.006, R2=0.94, P<0.01. It is concluded that uAA, uMet, uLys and uLeu of feeds for dairy cows can be predicted based on the CNCPS nitrogenous fraction contents and the equations established in the trial.

参考文献

[1] LAPIERRE H,PACHECO D,BERTHIAUME R,et al.What is the true supply of amino acids for a dairy cow?[J].Journal of Dairy Science,2006,89(S1):E1-E14.

[2] 赵广永,CHRISTENSEN D A,MCKINNON J J.用净碳水化合物——蛋白质体系评定反刍动物饲料营养价值[J].中国农业大学学报,1999,4(增刊):71-76.

[3] 曲永利,吴健豪,李铁.应用康奈尔净碳水化合物——蛋白质体系评定东北农区奶牛饲料营养价值[J].动物营养学报,2010,22(1):201-206.

[4] O'CONNOR J D,SNIFFEN C J,FOX D G,et al.A net carbohydrate and protein system for evaluating cattle diets:Ⅳ.Predicting amino acid adequacy[J].Journal of Animal Science,1993,71(5):1298-1311.

[5] PACHECO D,PATTON R A,PARYS C,et al.Ability of commercially available dairy ration programs to predict duodenal flows of protein and essential amino acids in dairy cows[J].Journal of Dairy Science,2012,95(2):937-963.  

[6] ZHAO G Y,LEBZIEN P.The estimation of utilizable amino acids(uAA)of feeds for ruminants using an in vitro incubation technique[J].Journal of Animal Physiology and Animal Nutrition,2002,86(7/8):246-256.

[7] LICITRA G,HERNANDEZ T M,VAN SOEST P J.Standardization of procedures for nitrogen fractionation of ruminant feeds[J].Animal Feed Science and Technology,1996,57(4):347-358.  

[8] AOAC.Official methods of analysis of AOCO international[M].16th ed.Arlington:AOCO International,1995.

[9] VAN SOEST P J,ROBERTSON J B,LEWIS B A.Methods for dietary fiber,neutral detergent fiber,and nonstarch polysaccharides in relation to animal nutrition[J].Journal of Dairy Science,1991,74(10):3583-3597.  

[10] 中华人民共和国国家质量监督检验检疫总局.GB/T 18246-2000饲料中氨基酸的测定[S].北京:中国标准出版社,2001.

[11] SNIFFEN C J,O'CONNOR J D,VAN SOEST P J,et al.A net carbohydrate and protein system for evaluating cattle diets:Ⅱ.Carbohydrate and protein availability[J].Journal of Animal Science,1992,70(11):3562-3577.  

[12] LEBZIEN P,VOIGT J,GABEL M,et al.Zur schtzung der menge an nutzbarem rohprotein am duodenum von milchkühen[J].Journal of Animal Physiology and Animal Nutrition,1996,76(1/2/3/4/5):218-223.
文章导航

/