动物营养学报 >

2017 , Vol. 29 >Issue 9: 3385 - 3391

DOI: https://doi.org/10.3969/j.issn.1006-267x.2017.09.044

研究简报 Short communications

不同生育期芦竹的营养价值及体外产气特征

展开
  • 1. 湖南农业大学动物科技学院, 长沙 410128;
    2. 湖南农业大学农学院, 长沙 410128
欧阳富龙(1990-),男,湖南衡阳人,硕士研究生,研究方向动物营养与饲料科学。E-mail:yang117371@163.com

收稿日期: 2017-03-05

  网络出版日期: 2017-09-08

收起

Nutrition Values and in Vitro Gas Production Characteristics of Arundo donax in Different Growth Periods

Expand
  • 1. College of Animal Science and Technology, Hunan Agricultural University, Changsha 410128, China;
    2. College of Agronomy, Hunan Agricultural University, Changsha 410128, China

Received date: 2017-03-05

  Online published: 2017-09-08

Fold

摘要

本试验旨在探究不同生育期芦竹的营养价值及体外产气特征。采用常规分析法测定生育期分别为75、90、105、120、135 d的整株芦竹、芦竹茎、芦竹叶的营养成分含量；用体外产气法测定芦竹体外发酵72 h的发酵液pH、干物质消失率（DMD）、中性洗涤纤维消失率（NDFD）和酸性洗涤纤维消失率（ADFD）以及产气量（GP）和产气动态参数。结果表明：1）随着生育期的推移，整株芦竹的粗蛋白质含量逐渐降低，中性洗涤纤维（NDF）、酸性洗涤纤维（ADF）及酸性洗涤木质素（ADL）含量呈升-降-升的波浪状变动，但总体呈上升趋势；茎、叶中的营养成分含量波动较大。2）随生育期的推移，DMD、NDFD和ADFD逐渐降低，75 d与90 d差异不显著（P>0.05），这2者显著或极显著高于105、120 d（P<0.05或P<0.01）。3）随着生育期的推移，最大GP呈现递减趋势，其中75 d与90 d无显著差异（P>0.05），二者均显著或极显著低于其他生育期（P<0.05或P<0.01），其中105、120和135 d的最大GP分别比90 d低了40.22%、50.98%和51.53%；产气速度呈现相似的变化趋势。综合得出，芦竹做为牧草的最佳生育期为90 d。

关键词： 芦竹; 不同生育期; 营养价值; 体外产气法

本文引用格式

欧阳富龙, 陈福, 彭媛媛, 蔡懿鑫, 肖亮, 易自力, 贺建华 . 不同生育期芦竹的营养价值及体外产气特征[J]. 动物营养学报, 2017 , 29(9) : 3385 -3391 . DOI: 10.3969/j.issn.1006-267x.2017.09.044

Abstract

This study was conducted to explore nutrition values and in vitro gas production characteristics of Arundo donax in different growth periods. Whole plant, leave and stem of Arundo donax in different growth periods (75, 90, 105, 120 and 135 d) were determine for nutrient contents by conventional analysis methods; fermentation fluid pH, dry matter disappearance rate (DMD), neutral detergent fiber disappearance rate (NDFD) and acid detergent fiber disappearance rate (ADFD), as well as gas production (GP) and GP dynamic parameters of Arundo donax were determined after fermented for 72 h by an in vitro GP method. The results showed as follows:1) with the extension of growth period, in whole plant of Arundo donax, crude protein content was gradually decreased, and neutral detergent fiber (NDF), acid detergent fiber (ADF) and acid detergent lignin (ADL) contents showed up-down-up of wave shape changes, but overall is on rise; nutrient contents in leave and stem were in great change. 2) With the extension of growth period, DMD, NDFD and ADFD were decreased, there were no significant differences between 75 and 90 d (P>0.05), and the two periods were significantly higher than 105 and 120 d (P<0.05 or P<0.01). 3) With the extension of growth period, maximum GP showed decreasing tendency, there was no significant difference between 75 and 90 d (P>0.05), and the two periods were significantly lower than the other periods (P<0.05 or P<0.01), and 105, 120 and 135 d were 40.22%, 50.98% and 51.53% lower than 90 d, respectively; GP rate showed similar tendency. In conclusion, Arundo donax using as a forage grass should be cut before 90 d.

Key words： Arundo donax; different growth periods; nutrition value; in vitro gas production

参考文献

[1] 曹志军,史海涛,李德发,等.中国反刍动物饲料营养价值评定研究进展[J].草业学报,2015,24(3):1-19.

[2] 崔卫东,董朝霞,张建国,等.不同收割时间对甜玉米秸秆的营养价值和青贮发酵品质的影响[J].草业学报,2011,20(6):208-213.

[3] 中国植物志编委员会.中国植物志[M].北京:科学出版社,2002.

[4] 欧阳富龙,张光磊,彭媛媛,等.粗纤维饲粮在单胃动物饲料中的应用[J].饲料研究,2016(7):5-9.

[5] MENKE K H,RAAB L,SALEWSKI A,et al.The estimation of the digestibility and metabolizable energy content of ruminant feeding stuffs from the gas production when they are incubated with rumen liquor in vitro[J].The Journal of Agricultural Science,1979,93(1):217-222.  

[6] 贺建华.饲料分析与检测[M].2版.北京:中国农业出版社,2011.

[7] 裴彩霞,董宽虎,范华.不同刈割期和干燥方法对牧草营养成分含量的影响[J].中国草地学报,2002,,24(1):33-37.

[8] 张桂杰,王红梅,罗海玲,等.应用体外产气与活体外消化法评定不同生育期禾本科牧草营养价值[J].中国畜牧杂志,2012,48(23):60-63,70.

[9] 黄煌兴.狼尾草属牧草营养价值及其人工瘤胃降解特性研究[D].硕士学位论文.福州:福建农林大学,2007.

[10] 周汉林,李琼,唐军,等.海南不同地区几种热带牧草的营养价值评定[J].草业科学,2006,23(9):41-44.

[11] 杨信,黄勤楼,夏友国,等.六种狼尾草营养成分及瘤胃降解动态研究[J].家畜生态学报,2013,34(5):56-60.

[12] 陈碧成,林洁荣,罗宗志,等.绿洲1号芦竹营养成分变化规律研究[J].黑龙江畜牧兽医,2016(4):133-135,141.

[13] 季丽萍,郭丽珠,刘新,等.瑞香狼毒营养成分分析与评价[J].草业学报,2016,25(1):262-267.

[14] 姬奇武,韩汝旦,董宽虎,等.不同生长期白羊草的营养成分及绵羊瘤胃降解特性[J].草地学报,2015,23(6):1295-1302.

[15] 于杰,郑琛,李发弟,等.向日葵秸秆与全株玉米混合青贮饲料品质评定[J].草业学报,2013,22(5):198-204.

[16] 刘太宇,聂芙蓉,刘庆华,等.黄河滩区6种牧草不同生育期粗蛋白和氨基酸含量的动态分析[J].西北农林科技大学学报:自然科学版,2009,37(1):11-16.

[17] 白玉龙,姜永,赵剑平,等.禾本科牧草与豆科牧草营养成分比较[J].当代畜牧,2007(12):34-35.

[18] 杨俊霞,毛华明.测定反刍动物采食量和消化率的方法——饲料营养成分估测法[J].饲料博览,2008(12):20-22.

[19] 余苗.不同生长期两种牧草瘤胃降解率及体外发酵产气特性的研究[D].硕士学位论文.长沙:湖南农业大学,2013.

[20] 许琴.利用体外产气法研究玉米秸秆瘤胃发酵的影响因素[D].硕士学位论文.乌鲁木齐:新疆农业大学,2002.

[21] 郭春燕,闫云峰,马全磊,等.基于体外瘤胃产气法评价四种精料的营养价值[J].黑龙江畜牧兽医,2016(6):148-150.

[22] 李文娟,王世琴,朱正廷,等.体外产气法评定4类南方经济作物叶片的饲料价值[J].粮食与饲料工业,2016,12(9):46-52.

[23] KHAZAAL K,DENTINHO M T,RIBEIRO J M,et al.A comparison of gas production during incubation with rumen contents in vitro and nylon bag degradability as predictors of the apparent digestibility in vivo and the voluntary intake of hays[J].Animal Production 1993,57(1):105-112.

[24] TUAH A K,OKAI D B,ØRSKOV E R.In sacco dry matter degradability and in vitro gas production characteristics of some Ghanaian feeds[J].Livestock Research for Rural Development,1996,8(1):23-33.

[25] 梁欢,刘贵波,吴佳海,等.混贮模式对高丹草青贮发酵品质及体外产气动力学特性的影响[J].草业学报,2016,25(4):188-196.

[26] 唐一国,龙瑞军,毕玉芬.体外产气法在评定草食家畜饲料营养价值上的应用[J].草食家畜,2003(2):47-49,53.
Options
文章导航

/

〈 〉

    联系我们

  • 地址：北京市海淀区圆明园西路2号
    　　　中国农业大学动科动医大楼153室
  • 邮编：100193
  • 电话：010－62817823
  • 网址：http://www.chinajan.com
  • E-mail：cjan@chinajan.com
京公网安备 11010802041926号    京ICP备17050989号-2