动物营养学报 >

2019 , Vol. 31 >Issue 4: 1630 - 1636

DOI: https://doi.org/10.3969/j.issn.1006-267x.2019.04.020

猪与禽营养 Swine and poultry nutrition

饲粮粗蛋白质水平对伊犁鹅生产性能、孵化性能及血清生化指标的影响

展开
  • 1. 新疆农业大学动物科学学院, 乌鲁木齐 830052;
    2. 浙江省农科院畜牧兽医研究所, 杭州 310021
赵晓钰(1995-),女,山西大同人,硕士研究生,研究方向为动物生产学。E-mail:729115360@qq.com

收稿日期: 2018-09-25

  网络出版日期: 2019-04-16

基金资助

新疆维吾尔自治区高校科研计划项目（XJEDU2017A003）；新疆农业大学研究生创新项目（XJAUGRI2017008）

收起

Effects of Dietary Crude Protein Level on Performance, Hatching Performance and Serum Biochemcial Indexes of Yili Geese

Expand
  • 1. College of Animal Science, Xinjiang Agricultural University, Urumqi 830052, China;
    2. Institute of Animal Husbandry and Veterinary Science, Zhejiang Academy of Agricultural Science, Hangzhou 310021, China

Received date: 2018-09-25

  Online published: 2019-04-16

Fold

摘要

本试验旨在研究饲粮粗蛋白质水平对伊犁鹅生产性能、孵化性能及血清生化指标的影响，探索伊犁鹅产蛋期饲粮粗蛋白质需要量。试验采用单因素试验设计，选取体重相近、健康状况良好、处于产蛋期的3岁伊犁鹅200只，随机分为4组，每组10个重复，每个重复5只（公母比例1：4）。对照组饲喂基础饲粮，粗蛋白质水平为11.20%，试验组饲喂粗蛋白质水平分别为13.86%、15.20%、16.48%的试验饲粮，其余营养水平基本一致。饲养试验预试期7 d，正试期63 d。结果表明：1）产蛋期伊犁鹅的平均日采食量、平均蛋重及合格蛋率在各组之间无显著差异（P>0.05）；与对照组相比，13.86%、15.20%及16.48%粗蛋白质组显著或极显著改善了伊犁鹅的产蛋率、日产蛋量及料蛋比（P<0.05或P<0.01）。2）与对照组相比，15.20%及16.48%粗蛋白质组显著或极显著提高了伊犁鹅种蛋的受精率及受精蛋孵化率（P<0.05或P<0.01）。各组间伊犁鹅的健雏率无显著差异（P>0.05）。3）与对照组相比，13.86%粗蛋白质组血清谷草转氨酶及谷丙转氨酶活性显著或极显著升高（P<0.05或P<0.01）；15.20%粗蛋白质组的血清总蛋白、球蛋白含量和谷草转氨酶、谷丙转氨酶及碱性磷酸酶活性显著或极显著升高（P<0.05或P<0.01）；16.48%粗蛋白质组血清总蛋白、白蛋白、尿酸含量及谷丙转氨酶、碱性磷酸酶活性显著提高（P<0.05）。综上所述，在本试验条件下，当饲粮粗蛋白质水平为15.20%时，产蛋期伊犁鹅可获得最佳的生产性能、孵化性能及血清生化指标。

关键词： 粗蛋白质; 伊犁鹅; 生产性能; 孵化性能; 血清生化指标

本文引用格式

赵晓钰, 吴盈萍, 彭箫, 王俊花, 段玉青, 李志鹏, 李海英, 卢立志 . 饲粮粗蛋白质水平对伊犁鹅生产性能、孵化性能及血清生化指标的影响[J]. 动物营养学报, 2019 , 31(4) : 1630 -1636 . DOI: 10.3969/j.issn.1006-267x.2019.04.020

Abstract

This experiment was conducted to study the effects of dietary crude protein level on performance, hatching performance and serum biochemical indexes of Yili geese, and to determine the requirement of crude protein for Yili geese during laying period. A total of 200 Yili geese aged 3 years old with similar body weight and good health were selected, and were randomly divided into 4 groups with 10 replications and 5 layers per replication.The crude protein level of the control diet was 11.20%. The experimental groups fed the test diets with crude protein levels of 13.86%, 15.20% and 16.48%, respectively. The nutrient levels of other diets remained the same. The pre-experiment lasted for 7 days, and the experiment lasted for 63 d. The results showed as follows:1) there were no significant differences in average daily feed intake (ADFI), average egg weight and qualified rate of egg among the groups of Yili geese during laying period (P>0.05). Compared with the control group, the laying rate, daily egg yield and feed to egg ratio of 13.86%, 15.20% and 16.48% dietary crude protein groups were significantly or extremely significantly increased (P<0.05 or P<0.01), respectively. 2) Compared with the control group, the fertilization rate and hatchability rate of fertile eggs of 15.20% and 16.48% dietary crude protein groups were significantly or extremely significantly increased (P<0.05 or P<0.01), respectively. And there was no significant difference in healthy geese of rate among groups (P>0.05). 3) Compared with the control group, the activities of serum aspartate aminotransferase and alanine aminotransferase of 13.86% crude protein group were significantly or extremely significantly increased (P<0.05 or P<0.01). The contents of serum total protein and globulin, also the activities of aspartate aminotransferase, alanine aminotransferase and alkaline phosphatase of 15.20% dietary crude protein group were significantly or extremely significantly increased (P<0.05 or P<0.01). The contents of serum total protein, albumin and uric acid, also the activities of alanine aminotransferase and alkaline phosphatase of 16.48% dietary crude protein group were significantly increased (P<0.05). In conclusion, under the conditions of this experiment, it is indicated that the appropriate level of dietary crude protein is 15.20%, which can get better performance, hatching performance and serum biochemical indexes of Yili geese during laying period.

Key words： crude protein; Yili goose; performance; hatching performance; serum biochemical index

参考文献

[1] 王信喜,王志跃,杨海明.日粮能量蛋白质与赖氨酸水平对5-10周龄扬州鹅生长性能的影响[J].饲料工业,2012,33(7):22-26.

[2] 施寿荣.5-10周龄扬州鹅能量和蛋白质需要量的研究[D].硕士学位论文.扬州:扬州大学,2007.

[3] 魏宗友,卢健,于洋,等.日粮能量水平对扬州鹅屠宰性能和生化指标的影响[J].中国家禽,2010,32(8):32-35.

[4] 赵春雨,张楠,杨文艳,等.饲粮蛋白质水平对扬州鹅种鹅夏季生产性能的影响[J].中国家禽,2015,37(16):29-32.

[5] 何四旺.马岗鹅日粮的能量和蛋白质水平的研究[D].硕士学位论文.广州:华南农业大学,2002.

[6] 吴东,夏伦志,江卫军,等.不同能量蛋白水平日粮对皖西白鹅种鹅产蛋性能和孵化性能的影响[J].粮食与饲料工业,2018(1):46-48,52.

[7] 罗艺,刘作兰,王启贵,等.饲粮能量水平对初产期四川白鹅生产性能、蛋品质和孵化性能的影响[J].畜牧兽医学报,2018,49(2):439-448.

[8] 刘作兰.日粮能量水平对开产期四川白鹅生产性能和繁殖性能影响的研究[D].硕士学位论文.重庆:西南大学,2017.

[9] 罗艺,刘作兰,王启贵,等.饲粮能量水平对初产期四川白鹅生产性能、蛋品质和孵化性能的影响[J].畜牧兽医学报,2018,49(2):439-448.

[10] 廖玉英,杨家晃,韦凤英,等.日粮粗纤维水平对广西合浦鹅生长性能的影响[J].广西畜牧兽医,2004(6):243-245.

[11] 殷若新.日粮不同粗蛋白质水平对济宁百日鸡生产性能和繁殖性能影响的研究[D].硕士学位论文.泰安:山东农业大学,2015.

[12] 和希顺.日粮蛋白水平和外源性GnRH类似物对溆浦鹅产蛋性能和卵泡发育的作用及其机制研究[D].博士学位论文.武汉:华中农业大学,2008.

[13] 王宗伟,牟晓玲,杨国伟,等.日粮营养素水平对东北肉鹅生长性能及血液生化指标的影响(1-28日龄)[J].核农学报,2009,23(5):891-897.

[14] 朱由彩,李吕木,詹凯,等.日粮粗蛋白水平对淮南麻黄鸡种鸡产蛋性能的影响[J].中国家禽,2013,35(8):25-29.

[15] 陈国胜,杨冬辉,梁勇,等.日粮中代谢能和粗蛋白水平对马冈鹅繁殖性能的影响[J].安徽农业科学,2011,39(14):8646-8647.

[16] 王少琨,殷若新,王进圣,等.饲粮粗蛋白质水平对汶上芦花鸡生产性能和蛋品质的影响[J].动物营养学报,2017,29(10):3523-3529.

[17] 赵鑫.维生素、大豆黄酮和能量蛋白水平对浙东白鹅母鹅繁殖性能的影响[D].硕士学位论文.南京:南京农业大学,2012.

[18] 杨凤.动物营养学[M].2版.北京:中国农业出版社,2001:12.

[19] ZOU S G,WU Y Z.Effects of protein and supplemental fat on performance of laying hens[J].International Journal of Poultry Science,2005,4(12):986-989.  

[20] 孙永刚.低能量水平下产蛋鸡高峰期适宜蛋白、蛋氨酸需要量的确定及理想蛋白模式的研究[D].硕士学位论文.郑州:河南农业大学,2010.

[21] 和希顺,李翔,何瑞国,等.糙米型日粮不同蛋白水平对溆浦鹅种鹅产蛋性能的影响[J].中国粮油学报,2007,22(5):113-118.

[22] WOLC A,WHITE I M S,HILL W G,et al.Inheritance of hatchability in broiler chickens and its relationship to egg quality traits[J].Poultry Science,2010,89(11):2334-2340.  

[23] 张响英,唐现文,董然然,等.日粮蛋白质水平对狮头鹅繁殖性能及相关激素水平的影响[J].江苏农业科学,2015,43(10):259-261.

[24] LOPEZ G,LEESON S.Response of broiler breeders to low-protein diets:1.Adult breeder performance[J].Poultry Science,1995,74(4):685-695.  

[25] 朱翠,蒋宗勇,蒋守群,等.日粮代谢能和蛋白质水平对30-39周龄岭南黄羽肉种鸡繁殖性能的影响[J].中国农业科学,2012,45(1):159-169.

[26] 王建刚,宋宇轩,程雪妮,等.杜泊羊主要血清生化指标的测定[J].西北农林科技大学学报(自然科学版),2006,34(3):26-28.

[27] 杨光荣,李翠蓉.鹅血浆某些生化指标的测定[J].畜牧与兽医,2004,36(10):29.

[28] 王迪.草地放养鹅的免疫和生化指标、生产性能及肉质特性的研究[D].硕士学位论文.大庆:黑龙江八一农垦大学,2016.

[29] STANLEY C C,WILLIAMS C C,JENNY B F,et al.Effects of feeding milk replacer once versus twice daily on glucose metabolism in Holstein and Jersey calves[J].Journal of Dairy Science,2002,85(9):2335-2343.  

[30] 余红心,贾俊静,李琦华,等.不同蛋白质水平日粮对云南武定鸡生长性能及血液生化指标的影响[J].中国饲料,2008(5):24-26.

[31] 闵育娜,侯水生,高玉鹏,等.日粮能量蛋白水平对肉仔鹅胴体性能和血液生化指标的影响[J].西北农林科技大学学报(自然科学版),2005,33(6):40-44.

[32] 陈祥林,黄兰珍,谭本杰,等.0-6周龄古典型岑溪三黄鸡对能量、蛋白质和含硫氨基酸营养需要量的研究[J].中国畜牧兽医,2008,35(8):21-23.

[33] 王艳荣,刘长忠,张海棠,等.不同蛋白源对生长鹅营养物质代谢及血清生化指标的影响[J].畜牧与兽医,2011,43(9):20-23.
Options
文章导航

/

〈 〉

    联系我们

  • 地址：北京市海淀区圆明园西路2号
    　　　中国农业大学动科动医大楼153室
  • 邮编：100193
  • 电话：010－62817823
  • 网址：http://www.chinajan.com
  • E-mail：cjan@chinajan.com
京公网安备 11010802041926号    京ICP备17050989号-2