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植物源黄酮类化合物对动物免疫和抗氧化功能影响的研究进展

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  • 内蒙古农业大学动物科学学院, 呼和浩特 010018
杨硕(1989-),男,山东菏泽人,博士研究生,研究方向为动物环境与营养。E-mail:yangshuo7336@163.com

收稿日期: 2018-12-14

  网络出版日期: 2019-07-19

基金资助

国家自然科学基金项目(31660674)

Research Advances on Effects of Plant-Based Flavonoids on Immune and Antioxidative Functions in Animals

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  • College of Animal Science, Inner Mongolia Agricultural University, Hohhot 010018, China

Received date: 2018-12-14

  Online published: 2019-07-19

摘要

黄酮类化合物作为植物组成成分广泛存在于自然界中,根据连接基团的不同又被分为几个子类。它们具有免疫调节、抗氧化和抗菌等功能,而且均已在人体和动物模型中得到证实。同时,它们也具有改善家畜肠道黏膜形态、调节肠道菌群以及缓解热应激等功效。本文主要阐述了植物源黄酮类化合物对动物机体的抗氧化和免疫调节等作用及其机制,为进一步研究黄酮类化合物对动物生理功能的作用机理提供参考。

本文引用格式

杨硕, 徐元庆, 邢媛媛, 史彬林 . 植物源黄酮类化合物对动物免疫和抗氧化功能影响的研究进展[J]. 动物营养学报, 2019 , 31(7) : 2958 -2964 . DOI: 10.3969/j.issn.1006-267x.2019.07.003

Abstract

Flavonoids are widely distributed in nature as plant compositions, and can be divided into several subclasses according to the different ligand groups. They have many biological activities, such as immune regulation, anti-oxidative and anti-bacterial functions, which were confirmed in human and animal models. Moreover, flavonoids can improve the intestinal mucosa morphology, regulate the intestinal microflora, and alleviate heat stress. This article reviewed the anti-oxidative and immune regulation potential of flavonoids and the underlying mechanisms, in order to provide reference for further study on the mechanism of flavonoids on animal physiological function.

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