动物营养学报 >

2022 , Vol. 34 >Issue 12: 7675 - 7685

DOI: https://doi.org/10.3969/j.issn.1006-267x.2022.12.020

研究论文 RESEARCH PAPER

小麦-豆粕型饲粮添加金菊黄对黄羽肉鸡皮肤、胫脚和腹脂颜色的影响

  • 范秋丽 ,
  • 李辉 ,
  • 谭淑君 ,
  • 茅沈丽 ,
  • 王君雁 ,
  • 陈志龙 ,
  • 林泽铃 ,
  • 张盛 ,
  • 蒋守群
展开
  • 1. 广东省农业科学院动物科学研究所, 畜禽育种国家重点实验室, 农业农村部华南动物营养与饲料重点实验室, 广东省畜禽育种与营养研究重点实验室, 510640;
    2. 广州立达尔生物科技股份有限公司, 广州 510663
范秋丽(1987—),女,陕西渭南人,助理研究员,硕士,从事黄羽肉鸡营养与饲料研究。E-mail:649698130@qq.com

收稿日期: 2022-05-13

  网络出版日期: 2022-12-15

基金资助

财政部和农业农村部——国家现代农业产业技术体系（CARS-41）；广东省重点领域研发计划项目（2020B0202090004）；国家重点研发专项（2021YFD300404）；广东省自然科学基金项目（2021A1515012412，2021A1515010830）；广东省农业科学院科技计划项目（202106TD，R2019PY-QF008）

收起

Effects of Adding Goldenrod to Wheat-Soybean Meal Type Diet on Color of Skin, Tibial and Abdominal Fat of Yellow-Feathered Chickens

  • FAN Qiuli ,
  • LI Hui ,
  • TAN Shujun ,
  • MAO Shenli ,
  • WANG Junyan ,
  • CHEN Zhilong ,
  • LIN Zeling ,
  • ZHANG Sheng ,
  • JIANG Shouqun
Expand
  • 1. Guangdong Key Laboratory of Animal Breeding and Nutrition, Key Laboratory of Animal Nutrition and Feed Science in South China, Ministry of Agriculture and Rural Affairs, State Key Laboratory of Livestock and Poultry Breeding, Institute of Animal Science, Guangdong Academy of Agricultural Science, Guangzhou 510640, China;
    2. Guangzhou Leader Biotechnology Co., Ltd., Guangzhou 510663, China

Received date: 2022-05-13

  Online published: 2022-12-15

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摘要

本试验旨在研究小麦-豆粕型饲粮中添加不同水平金菊黄对1~48日龄黄羽肉鸡生长性能，背部皮肤、腹部皮肤、胫脚、腹脂颜色以及色素相关基因表达的影响，为天然叶黄素在肉鸡上的应用提供依据。选择540只初始体重为（40.33±0.05） g且健康状况良好的1日龄快大型麻黄肉公雏，按照体重一致原则随机分为3个组，每组6个重复，每个重复30只鸡。对照组饲喂小麦-豆粕型基础饲粮，金菊黄1、2组分别在基础饲粮中添加2 000和4 000 mg/kg金菊黄。试验期48 d。结果表明：1）饲粮添加不同水平金菊黄对肉鸡生长性能无显著影响（P>0.05）。2）21和35日龄及屠宰后45 min，与对照组相比，金菊黄1、2组肉鸡背部皮肤亮度（L*）值显著降低（P<0.05）。21、35日龄，与对照组相比，金菊黄1、2组肉鸡背部皮肤红度（a*）值显著升高（P<0.05）。21、35和48日龄及屠宰后45 min和48 h，与对照组相比，金菊黄1、2组肉鸡背部皮肤黄度（b*）值显著升高（P<0.05）。21日龄，金菊黄2组肉鸡背部皮肤b*值显著高于金菊黄1组（P<0.05）。3）21日龄及屠宰后48 h，与对照组相比，金菊黄1、2组肉鸡腹部皮肤a*值显著升高（P<0.05）。21、35、48日龄及屠宰后45 min和48 h，与对照组相比，金菊黄1、2组肉鸡腹部皮肤黄度b*值显著升高（P<0.05），且金菊黄2组肉鸡腹部皮肤b*值显著高于金菊黄1组（P<0.05）。4）21、35和48日龄，与对照组相比，金菊黄1、2组肉鸡胫脚a*和b*值显著升高（P<0.05）。金菊黄2组21日龄胫脚b*值和48日龄胫脚a*值显著高于金菊黄1组（P<0.05）。5）48日龄，与对照组相比，金菊黄1、2组肉鸡腹脂a*和b*值显著升高（P<0.05）。金菊黄2组肉鸡腹脂b*值显著高于金菊黄1组（P<0.05）。6）与对照组相比，金菊黄2组肉鸡背部皮肤β-胡萝卜素加氧酶1（BCO1）基因相对表达水平显著上调（P<0.05），金菊黄1、2组肉鸡肝脏BCO1基因相对表达水平显著上调（P<0.05）。与对照组相比，金菊黄2组肉鸡肝脏和腹脂β-胡萝卜素加氧酶2（BCO2）基因相对表达水平显著上调（P<0.05）。由此可见，小麦-豆粕型基础饲粮中添加2 000和4 000 mg/kg金菊黄均可改善肉鸡不同生长阶段背部皮肤、腹部皮肤、胫脚和腹脂颜色，且添加4 000 mg/kg效果较好。

关键词： 金菊黄; 黄羽肉鸡; 生长性能; 皮肤颜色; 胫脚颜色; 腹脂颜色

本文引用格式

范秋丽 , 李辉 , 谭淑君 , 茅沈丽 , 王君雁 , 陈志龙 , 林泽铃 , 张盛 , 蒋守群 . 小麦-豆粕型饲粮添加金菊黄对黄羽肉鸡皮肤、胫脚和腹脂颜色的影响[J]. 动物营养学报, 2022 , 34(12) : 7675 -7685 . DOI: 10.3969/j.issn.1006-267x.2022.12.020

Abstract

This experiment was conducted to investigate the effects of adding different levels of goldenrod to the wheat-soybean meal type diet on growth performance, color of back skin, abdominal skin, tibial and abdominal fat, and pigment related gene expression of yellow-feathered chickens aged from 1 to 48 days, to provide theoretical basis for the application of natural lutein in chickens. A total of 540 healthy one-day-old male rapid ephedra male chickens with initial body weight of (40.33±0.05) g were randomly divided into 3 groups according to the principle of body weight consistency, each group contained 6 replicates and 30 chickens per replicate. Chickens in the control group were fed a wheat-soybean meal type basal diet, and others in goldenrod 1 and 2 groups were fed basal diets supplemented with 2 000 and 4 000 mg/kg goldenrod, respectively. The experiment period was 48 days. The results showed as follows:1) dietary different supplemental levels of goldenrod had no significant effects on growth performance of chickens (P>0.05). 2) At 21 and 35 days of age and 45 min after slaughter, compared with the control group, the back skin brightness (L*) value of chickens of goldenrod 1 and 2 groups was significantly decreased (P<0.05). At 21 and 35 days of age, compared with the control group, the back skin redness (a*) value of chickens of goldenrod 1 and 2 groups was significantly increased (P<0.05). At 21, 35 and 48 days of age and 45 min and 48 h after slaughter, compared with the control group, the back skin yellowness (b*) value of chickens of goldenrod 1 and 2 groups was significantly increased (P<0.05). At 21 days of age, the back skin b* value of chickens of goldenrod 2 group was significantly higher than that of goldenrod 1 group (P<0.05). 3) At 21 days of age and 48 h after slaughter, compared with the control group, the abdominal skin a* value of chickens of goldenrod 1 and 2 groups was significantly increased (P<0.05). At 21, 35 and 48 days of age and 45 min and 48 h after slaughter, compared with the control group, the abdominal skin b* value of chickens of goldenrod 1 and 2 groups was significantly increased (P<0.05), and the abdominal skin b* value of chickens of goldenrod 2 group was significantly higher than that of goldenrod 1 group (P<0.05). 4) At 21, 35 and 48 days of age, compared with the control group, the tibial a* and b* values of chickens of goldenrod 1 and 2 groups were significantly increased (P<0.05). The tibial b* value at 21 days of age and tibial a* value at 48 days of age of goldenrod 2 group were significantly higher than those of goldenrod 1 group (P<0.05). 5) At 48 days of age, compared with the control group, the abdominal fat a* and b* values of chickens of goldenrod 1 and 2 groups were significantly increased (P<0.05). The abdominal fat b* value of chickens of goldenrod 2 group was significantly higher than that of goldenrod 1 group (P<0.05). 6) Compared with the control group, the relative expression level of β-carotene oxygenase 1 (BCO1) gene in back skin of chickens of goldenrod 2 group was significantly up-regulated (P<0.05), and the relative expression level of BCO1 gene in liver of chickens of goldenrod 1 and 2 groups was significantly up-regulated (P<0.05). Compared with the control group, the relative expression level of β-carotene oxygenase 2 (BCO2) gene in liver and abdominal fat of chickens of goldenrod 2 group was significantly up-regulated (P<0.05). In conclusion, adding 2 000 and 4 000 mg/kg goldenrod to wheat-soybean meal type diet can improve the color of back skin, abdominal skin, tibial and abdominal fat of chickens at different growth stage, and the effects of adding 4 000 mg/kg is better.

Key words： goldenrod; yellow-feathered chickens; growth performance; skin color; tibial color; abdominal fat color

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