茶多酚对蛋鸡生产性能、蛋品质和蛋黄胆固醇含量的影响
张旭，蒋桂韬，王向荣，胡艳，李昊帮，戴求仲
Effects of Tea Polyphenols on Performance, Egg Quality and Yolk Cholesterol Content of Laying Hens
ZHANG Xu，JIANG Guitao，WANG Xiangrong，HU Yan，LI Haobang，DAI Qiuzhong
动物营养学报
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2011, (05): 869
-874
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DOI: 10.3969/j.issn.1006-267x.2011.05.023
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