氮源和水平对肉牛体外瘤胃发酵特性的影响
陈智亮, 王之盛, 薛白, 邹华围
Source and Level of Nitrogen Affect in Vitro Fermentation Characteristics of Beef Cattle
CHEN Zhiliang, WANG Zhisheng, XUE Bai, ZOU Huawei
动物营养学报
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2012, (6): 1150
-1156
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DOI: 10.3969/j.issn.1006-267x.2012.06.023
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