甘露寡糖、果寡糖和大豆寡糖组合对锦江黄牛瘤胃液细菌多样性的影响
刘立恒, 闵力, 瞿明仁, 戈婷婷, 钟志勇
A Combination of Mannose Oligosaccharides, Fructo-Oligosaccharides and Soybean Oligosaccharides Affects Diversity of Rumen Fluid Bacteria of Jinjiang Cattle
LIU Liheng, MIN Li, QU Mingren, GE Tingting, ZHONG Zhiyong
动物营养学报
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2012, (8): 1583
-1588
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DOI: 10.3969/j.issn.1006-267x.2012.08.025