复合芽胞杆菌对青脚麻鸡生产性能、抗氧化性能及盲肠菌群的影响
杨家军, 钱坤, 章薇, 许月英
Effects of Compound Bacillus Supplementation on Performance, Anti-Oxidation Property and Cecal Microflora of Partridge Shank Chicken
YANG Jiajun, QIAN Kun, ZHANG Wei, XU Yueying
动物营养学报
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2014, (7): 1780
-1786
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DOI: 10.3969/j.issn.1006-267x.2014.07.009
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