铬源和铬水平对1~3周龄热应激肉鸡生长性能、胴体性能及肉品质的影响
杨建, 肖芳, 郑灿财, 石磊, 黄艳玲
Effects of Chromium Sources and Levels on Growth Performance, Carcass Performance and Meat Quality of Broilers Aged from 1 to 3 Weeks under Heat Stress
YANG Jian, XIAO Fang, ZHENG Cancai, SHI Lei, HUANG Yanling
动物营养学报
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2015, (6): 1908
-1914
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DOI: 10.3969/j.issn.1006-267x.2015.06.029
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