开食料必需氨基酸部分扣除对断奶湖羊羔羊屠宰性能和不同部位氨基酸含量的影响
李雪玲, 张乃锋, 马涛, 陶大勇, 柴建民, 王玉荣, 张帆, 刁其玉
Effects of Essential Amino Acids Partial Deduction in Starter on Slaughter Performance and Amino Acid Contents in Different Parts of Hu Lambs
LI Xueling, ZHANG Naifeng, MA Tao, TAO Dayong, CHAI Jianmin, WANG Yurong, ZHANG Fan, DIAO Qiyu
动物营养学报 . 2018, (1): 115 -125 .  DOI: 10.3969/j.issn.1006-267x.2018.01.016