地鳖肽对氧化应激肉仔鸡生长性能、肉品质、脏器指数和抗氧化能力的影响
谢梦蕊, 李秋明, 邱思奇, 齐晓龙, 沈红
Effects of Eupolyphaga sinensis Walker Polypeptides on Growth Performance, Meat Quality, Organ Indexes and Antioxidant Capacity of Broilers Under Oxidative Stress
XIE Mengrui, LI Qiuming, QIU Siqi, QI Xiaolong, SHEN Hong
动物营养学报
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2018, (5): 1726
-1735
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DOI: 10.3969/j.issn.1006-267x.2018.05.015
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