姜黄素和地衣芽孢杆菌对肉鸡生长性能、血清抗氧化功能、肠道微生物数量和免疫器官指数的影响
孙全友, 李文嘉, 徐彬, 魏凤仙, 王琳燚, 蔺萍, 李绍钰
Effects of Curcumin and Bacillus licheniformis on Growth Performance, Serum Antioxidant Function, Intestinal Microbe Counts and Immune Organ Indexes of Broilers
SUN Quanyou, LI Wenjia, XU Bin, WEI Fengxian, WANG Linyi, LIN Ping, LI Shaoyu
动物营养学报
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2018, (8): 3176
-3183
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DOI: 10.3969/j.issn.1006-267x.2018.08.036
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