含水率和发酵时间对以全株玉米为基础的发酵全混合日粮养分的影响
马晓宇, 朱风华, 葛蔚, 程明, 刘宗正, 林英庭
Effects of Moisture Ratio and Fermentation Time on Nutrients of Fermented Total Mixed Ration Based on Whole Plant Corn
MA Xiaoyu, ZHU Fenghua, GE Wei, CHENG Ming, LIU Zongzheng, LIN Yingting
动物营养学报
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2019, (5): 2367
-2377
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DOI: 10.3969/j.issn.1006-267x.2019.05.044