解淀粉芽孢杆菌实时荧光定量PCR测定方法的建立及其在豆粕发酵中的应用
杨湘黔, 崔京春, 曾诗娴, 成丽, 张珂彬, 胡晓红, 鲍雅静
Development of Real-Time Fluorescent Quantitative PCR Detection Method for Bacillus amyloliquefaciens and Its Application in Fermented Soybean Meal
YANG Xiangqian, CUI Jingchun, ZENG Shixian, CHENG Li, ZHANG Kebin, HU Xiaohong, BAO Yajing
动物营养学报
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2021, (1): 494
-505
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DOI: 10.3969/j.issn.1006-267x.2021.01.050