不同维生素C源对吉富罗非鱼生长性能、抗氧化能力和免疫力的影响
龚福来, 林雪, 王红权
Effects of Different Vitamin C Sources on Growth Performance, Antioxidant Capacity and Immunity of Genetically Improved Farmed Tilapia
GONG Fulai, LIN Xue, WANG Hongquan
动物营养学报
.
2021, (4): 2378
-2389
.
DOI: 10.3969/j.issn.1006-267x.2021.04.055
京公网安备 11010802041926号