地方猪瘦肉率影响因素及调控技术
付亚伟, 王亚东, 徐康, 印遇龙
Influencing Factors and Regulation Techniques of Lean Meat Percentage of Chinese Indigenous Pigs
FU Yawei, WANG Yadong, XU Kang, YIN Yulong
动物营养学报 . 2021, (6): 3043 -3054 .  DOI: 10.3969/j.issn.1006-267x.2021.06.006

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