基于相对和绝对定量同位素标记技术分析2种成熟度桑叶对家蚕脂肪体蛋白质组的影响
谢岩, 王晖, 李娜, 贾漫丽, 黄露, 孙志超, 李季生
Analysis on Effects of Mulberry Leaves at Two Maturities on Fat Body Proteome in Silkworm Based on Isobaric Tags for Relative and Absolute Quantitation Technology
XIE Yan, WANG Hui, LI Na, JIA Manli, HUANG Lu, SUN Zhichao, LI Jisheng
动物营养学报
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2022, (5): 3271
-3285
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DOI: 10.3969/j.issn.1006-267x.2022.05.053
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