不同加工方式葡萄酒糟对肉牛生长性能、消化代谢及经济效益的影响
李英齐, 史长笑, 邓嘉杰, 崔亚芳, 王丽娜, 张嗣禹, 姜武, 王瑞刚, 曹兵海, 苏华维
Effects of Grape Pomace with Different Processing Methods on Growth Performance, Digestion and Metabolism and Economic Benefit of Beef Cattle
LI Yingqi, SHI Changxiao, DENG Jiajie, CUI Yafang, WANG Lina, ZHANG Siyu, JIANG Wu, WANG Ruigang, CAO Binghai, SU Huawei
动物营养学报
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2022, (9): 5891
-5901
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DOI: 10.3969/j.issn.1006-267x.2022.09.043
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