羊肉多不饱和脂肪酸组成的影响因素及其营养调控
闫素梅, 孟凡珠, 刘树林
Influencing Factors of Polyunsaturated Fatty Acid Composition in Mutton and Its Nutritional Regulation
YAN Sumei, MENG Fanzhu, LIU Shulin
动物营养学报
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2022, (10): 6379
-6387
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DOI: 10.3969/j.issn.1006-267x.2022.10.031
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