陈化玉米固态发酵条件优化及其营养价值评定
王啸林, 刘梓涵, 程传腾, 冯冠智, 张广宁, 张永根
Optimization and Value Evaluation of Solid-State Fermentation Conditions for Aging Corn
WANG Xiaolin, LIU Zihan, CHENG Chuanteng, FENG Guanzhi, ZHANG Guangning, ZHANG Yonggen
动物营养学报
.
2022, (12): 8138
-8148
.
DOI: 10.3969/j.issn.1006-267x.2022.12.060
京公网安备 11010802041926号