响应面法优化艾蒿多糖的提取工艺及其组成成分和体外抗氧化活性分析
张学凯, 姜敏, 邢仲耘, 韩志鹏, 李佳莹, 金晓
Optimization of Extraction Process of Artemisia argyi Polysaccharide by Response Surface Methodology and Analysis of Its Components and in Vitro Antioxidant Activity
ZHANG Xuekai, JIANG Min, XING Zhongyun, HAN Zhipeng, LI Jiaying, JIN Xiao
动物营养学报
.
2025, (2): 1271
-1285
.
DOI: 10.12418/CJAN2025.110
京公网安备 11010802041926号