猪肠道真菌的组成及其潜在的健康和营养学意义
黄双梅, 罗玉衡
Composition of Intestinal Fungi in Swine and Its Potential Health and Nutritional Significance
HUANG Shuangmei, LUO Yuheng
动物营养学报 . 2025, (4): 2134 -2141 .  DOI: 10.12418/CJAN2025.181