日粮中添加谷氨酰胺对肉仔鸡肉品质和抗氧化指标的影响
董金格，邹晓庭*，胡家澄，乔云芳，孙 科
Effects of Dietary Supplementation of Glutamine on Meat Quality and Antioxidant Indexes of Broilers
DONG Jin ge，ZOU Xiao ting *，HU Jia cheng，QIAO Yun fang ，SUN Ke
动物营养学报
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2009, (02): 245
-250
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DOI: 10.3969/j.issn.1006-267x.2009.02.019
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