PDF(474 KB)
PDF(474 KB)
PDF(474 KB)
L-苹果酸对湘云鲫生长性能、体组成、消化和抗氧化能力的影响
Effects of L-Malic Acid on Growth Performance, Body Composition, Digestion and Antioxidant Capacity of Triploid Cucian Carp (Carassius auratus)
| {{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
| 〈 |
|
〉 |