PDF(1021 KB)
PDF(1021 KB)
PDF(1021 KB)
维生素B2对5~16周龄五龙鹅屠宰性能、肌肉品质及脂肪代谢的影响
Effects of Vitamin B2 on Slaughter Performance, Meat Quality and Fat Metabolism of Wulong Geese Aged from 5 to 16 Weeks
| {{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
| 〈 |
|
〉 |