PDF(1084 KB)
PDF(1084 KB)
PDF(1084 KB)
饲粮色氨酸水平对新杨绿壳蛋鸡生产性能、蛋品质及血清生化指标的影响
Effects of Dietary Supplementation of L-Tryptophan on Performance, Egg Quality and Serum Biochemical Parameters of Xinyang Green Shell Laying Hens
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