PDF(1372 KB)
PDF(1372 KB)
PDF(1372 KB)
饲粮中添加高剂量茶多酚对产蛋后期蛋鸡生产性能、蛋品质和脂质代谢的影响
Effects of Adding High Doses of Tea Polyphenols into Diets on Performance, Egg Quality and Lipid Metabolism of Laying Hens during Later Laying Period
| {{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
| 〈 |
|
〉 |