低蛋白质水平饲粮添加不同水平赖氨酸对肥育猪生长性能、胴体性状、肉品质及氮排放的影响

周华, 陈代文, 何军, 罗玉衡, 毛湘冰, 虞洁, 郑萍, 罗钧秋, 余冰

2019, Vol. 31 (10) : 4519-4526.

PDF(1210 KB)
PDF(1210 KB)
动物营养学报 ›› 2019, Vol. 31 ›› Issue (10) : 4519-4526. DOI: 10.3969/j.issn.1006-267x.2019.10.015
猪与禽营养 Swine and poultry nutrition

低蛋白质水平饲粮添加不同水平赖氨酸对肥育猪生长性能、胴体性状、肉品质及氮排放的影响

    {{javascript:window.custom_author_cn_index=0;}}
  • {{article.zuoZhe_CN}}
作者信息 +

Effects of Different Supplemental Levels of Lysine in Low Protein Diets on Performance, Carcass Traits, Meat Quality and Nitrogen Excretion of Finishing Pigs

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

本文亮点

{{article.keyPoints_cn}}

HeighLight

{{article.keyPoints_en}}

摘要

{{article.zhaiyao_cn}}

Abstract

{{article.zhaiyao_en}}

关键词

Key words

本文二维码

引用本文

导出引用
{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2019, 31(10): 4519-4526 https://doi.org/10.3969/j.issn.1006-267x.2019.10.015
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2019, 31(10): 4519-4526 https://doi.org/10.3969/j.issn.1006-267x.2019.10.015

参考文献

参考文献

{{article.reference}}

基金

版权

{{article.copyrightStatement_cn}}
{{article.copyrightLicense_cn}}
PDF(1210 KB)

Accesses

Citation

Detail

段落导航
相关文章

/