复合菌培养物及酵母β-葡聚糖对肉羊生长性能与免疫功能的影响

刘世雄, 李冬芳, 郝凌魁, 于春微, 陈灰, 高民, 胡红莲, 刘大程

2020, Vol. 32 (7) : 3263-3273.

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动物营养学报 ›› 2020, Vol. 32 ›› Issue (7) : 3263-3273. DOI: 10.3969/j.issn.1006-267x.2020.07.036
反刍与草食动物营养与饲料 RUMINANT AND HERBIVORE NUTRITION AND FEED

复合菌培养物及酵母β-葡聚糖对肉羊生长性能与免疫功能的影响

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Effects of Compound Bacteria Culture and Yeast β-Glucan on Growth Performance and Immune Function of Mutton Sheep

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{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2020, 32(7): 3263-3273 https://doi.org/10.3969/j.issn.1006-267x.2020.07.036
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2020, 32(7): 3263-3273 https://doi.org/10.3969/j.issn.1006-267x.2020.07.036

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