饮水中添加大蒜精油对蛋鸡生长性能、肠道组织形态及盲肠菌群的影响

徐静, 张子儒, 王德贺, 陈一凡, 刘雪露, 张鹤, 黄晨轩, 刘萌, 张波, 侯建库, 周荣艳, 陈辉, 邸科前

2021, Vol. 33 (1) : 308-316.

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动物营养学报 ›› 2021, Vol. 33 ›› Issue (1) : 308-316. DOI: 10.3969/j.issn.1006-267x.2021.01.031
禽营养与饲料 POULTRY NUTRITION AND FEED

饮水中添加大蒜精油对蛋鸡生长性能、肠道组织形态及盲肠菌群的影响

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Effects of Adding Garlic Essential Oil into Drinking Water on Growth Performance, Intestinal Tissue Morphology and Cecum Microbial Flora of Layer Hens

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{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2021, 33(1): 308-316 https://doi.org/10.3969/j.issn.1006-267x.2021.01.031
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2021, 33(1): 308-316 https://doi.org/10.3969/j.issn.1006-267x.2021.01.031

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